Single Serving Desserts cause you deserve it (vegan)

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  1. i love love love the carrot cake recipe! i have a microwave oven and i used the microwave feature for my first carrot cake for around 2 mins. it was SO GOOD. but there was a lot smoke coming out of the microwave 😬

    on my 2nd try i used the oven feature and it wasn't as good. i felt like it was either overbaked or the dough was overworked (probably my fault–i added the sugar last minute after mixing because i forgot) i also didn't have the patience to wait for 20 minutes and an extra 10 minutes.

  2. I am not even a vegan but whenever I want to eat something healthy and tasty I'm watching vegan recipe videos. They try many creative ways to achieve a particular flavor. Fun to cook and eat, plus most of them are healthy!

  3. I don’t have cashews what should I do for the shake? 🙁 it looks so good and it’s sunny where I am so I wanna make it but have no cashews. Would any nut butter work? Or soaked pecans? Possible to skip chashews?

  4. For those who want to microwave the carrot cake:
    – I microwaved mine for 6 1/2 minutes 😂 because every minute I stuck a pick in it, it came out wet. DO NOT MICROWAVE FOR THAT LONG. My cake hardened a few minutes after I took it out. It’s more like a granola bar now.
    – However, my cake was definitely not cooked after 1 minute, so I would say 2-4 min tops.

  5. I made the carrot cake in the microwave is was so good!!! I did these times separately but it ended up being 2 minutes and 30 seconds I will defiantly make this again 😊

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