Too much healthy fat and not constant enough for a lifetime nutrition plan and why is salt involved and why is baking powder involved and no fruit or veg involved and no omega 3s in the dish. Your leaving alone of other important nutritional value behind here.
I made the first one and it was the BEST THING I have ever tasted I had to not make them often because every time I would make them I would end up eating the whole thing. Definitely recommend it
Tried the one with carrot using your exact measurements … total flop:-( After baking at the stipulated temperature and time it was way too soft and had the consistency of a too soft pudding … Never firmed up even after baking for a further 15mins. Seems the receipe had too much milk or not enough oats. Will try another and see what results I get.
Wait peanut and honey is good for weight loss??
Is it OK if I just use cows milk?
Gross. There’s no need for the chicken anus periods.
Defo gonna try the carrot one 😋😋
Too much healthy fat and not constant enough for a lifetime nutrition plan and why is salt involved and why is baking powder involved and no fruit or veg involved and no omega 3s in the dish. Your leaving alone of other important nutritional value behind here.
Please en gr.
Awwwww this is really amazing,simple and quick recipes well done 👍👍👍
The measure of one cup please
Can I use cow milk please reply and keep up the good work 😁👍👌
why the backing powder?
Thank you 😊
Genius!!
👍👍👍🍯🍯🍯♥️♥️♥️
I love this idea! If I use quick oats do I have to cut down on baking time or temperature or will it be the same? Thanks for any suggestions!
In banana walnut baked oatmeal, i dot get why you would add lime jouce with milk😖😖
Can we use normal milk instead of almond milk?
Omg thanks for the idea…gonna make the first one for mom teehee😊😊
What is 11/4 cup in grams ?
could you blend the outs into flour instead? would it still work or would you need more oats?
I'm vegan please tell me replacement of eggs
Is 'Old fashioned oats' equal to rolled oats? 00:02
😘👍
I made the first one and it was the BEST THING I have ever tasted I had to not make them often because every time I would make them I would end up eating the whole thing. Definitely recommend it
Tried the one with carrot using your exact measurements … total flop:-( After baking at the stipulated temperature and time it was way too soft and had the consistency of a too soft pudding … Never firmed up even after baking for a further 15mins. Seems the receipe had too much milk or not enough oats. Will try another and see what results I get.
what would happen if you used other types of oats
That’s in no way 1 cup of milk. Maybe half but not one. I added one specifically from my measuring cup and it was too runny.
Just tryed the first one, i ll tell you guys if it was good