Desserts

5-ingredient DESSERTS to impress » vegan + easy



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26 Comments

  1. Thank you for sharing your fudgy brownies recipe. I made it last night with walnuts instead of pecans and it is so yummy! I also used 100% dark chocolate. I toasted extra walnuts mixed with REAL Salt to sprinkle on top of each serving. Yum, yum, yum! Thank you!

  2. I love your videos but every time you say "pee-cans" there is a mini anger explosion going on in my head. I'm from a part of the U.S. where the way you say pecan triggers someone. My grandad would always say "we don't eat pee cans we eat pecans" like (pehcahns). Sorry for the rant but that's just one of my pet peeves.

  3. Hi, i was wondering if the pecan nuts can be replaced by something… ? Like are they only for taste or are they meant to change the texture of the brownie ? Because i have a nut allergic friend… ! Thx

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